Hospitality Menus

MENUS

At Sedgefield, in conjunction with our highly professional caterers CGC Events, we offer a very comprehensive range of top class menus, from a relaxed Buffet to full A La Carte for our Private Entertaining Suites, or a Table d'Hote Menu for our Hoops Bistro or Banquet in Silks Restarant. All very reasonably priced and complimented by service of the highest quality.

Our Boursot Racecourse Catering Award Winning 120-seat Hoops Bistro, with excellent views of the course, is the ideal place to sit back and enjoy the thrill of the racing whilst indulging in the delectable Table d'Hote menu on offer. Early booking is advised due to its high popularity please call 01740 621925. Tote facilities are close-at-hand, with Bookmakers situated in the Betting Ring.

Also on site, are various bars offering a range of alcoholic and non-alcoholic beverages. Hot snacks can also be purchased from certain bars.

We are willing to discuss your own individual preferences, including vegetarian. Samples of our menus are available on request.

All our hosptality packages include everything you will need for a memorable day at Sedgefield.

With full bar facilities and a choice of either silver service or informal dining, we offer you the flexibility to tailor your event to suit the needs of you and your guests.

Choice of Menus:

Please note that Vegetarian meals are available for all Hospitality Packages.

Platinum Packages - £80.00 plus VAT per person

 

Menu A - Silver Served

Seasonal Drink on Arrival
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Smoked Salmon Terrine with Tiger Prawns and Horseradish Crème Fraîche
Bakers Basket of Mixed Bread Rolls
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*Twice Cooked Shoulder of Lamb with Roasted Root Vegetables
served with a Port and Red Wine Sauce
Fresh Seasonal Vegetables and Potatoes
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Baked Vanilla Cheesecake served with Blueberry Compote and Summer Berries
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Ground Coffee with Mints

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* Can be substituted for Traditional Roast Leg of English Lamb with Yorkshire Pudding topped with Onion Marmalade served with a Rich Redcurrant Jus Bucks Fizz Reception

 

 

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Gold Packages - £70.00 plus VAT per person

 

Menu B - Hot Fork Buffet

Roasted Salmon Delice with Flaked Haddock
Potato Salad and Caper Lemon Dressing
Bakers Basket of Mixed Bread Rolls
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Homemade Steak, Mushroom and Guinness Pie
Pan fried Chicken Strips baked in Thai Curry Sauce with Coconut and Lemon Grass
Fresh Seasonal Vegetables, Potatoes and Pilaf Rice
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Chocolate Truffle Torte with Sweet Pineapple Slices and Strawberries
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Ground Coffee with Mints


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Silver Packages - £60.00 plus VAT per person

 

Menu A - Hot Fork Buffet

Beef Bourguignon with Mushrooms, Red Wine Gravy and Herb Dumplings
Pan Fried Chicken Strips baked in a Thai Curry Sauce with Coconut and Lemon Grass
Roasted Cap Mushrooms stuffed with Goats Cheese and Basil Risotto
New Potatoes – Pilaf Rice
Bakers Basket of Mixed Bread Rolls
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Please choose one sweet for the entire party at the time of booking:
Rhubarb Crème Brulee with Ginger Shortbread Biscuit
Chocolate Orange Truffle Pot with Strawberries
Lemon Posset with Summer Fruit Compote
English Cheese and Biscuits
~~~
Ground Coffee

 

Menu B - Finger Buffet

Cocktail Sandwiches in Brown and White Bread:
Gammon Ham with Tomato Chutney
Cheese and Tomato
Fresh Salmon and Cucumber
Egg Mayonnaise with Cracked Black Pepper
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Pork Pie with Pickles and Chutney
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The following served hot:
Cajun Crispy Potato Wedges with Sour Cream Dip
Rosemary and Honey Glazed Chicken Pieces
Cumberland Pork Sausages with a Sweet Plum Sauce
Homemade Mini Cornish Pasties
~~~
Please choose one sweet for the entire party at the time of booking:
Rhubarb Crème Brulée with Ginger Shortbread Biscuit
Chocolate Orange Truffle Pot with Strawberries
Lemon Posset with Summer Fruit Compote
English Cheese and Biscuits
~~~
Ground Coffee

 

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Restaurant Packages - £51.50 per person (VAT included)

The Hoops Bistro at Sedgefield Racecourse offers a great view overlooking the Racecourse allowing you to dine without missing any of the action. Sedgefield Racecourse’s Restaurant Package includes; admission to the Grandstand enclosure, raceday programme, three course meal, the table for the afternoon and a Tote courier service.

Book in advance to guarantee your place on 01740 621925.

 

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